Broad strokes of fresh fruit and hard candy are refined by tiny bubbles which lift the unique Catawba aromas from your glass and carry the delicate flavors of watermelon across your palate.
Similar to a sparkling Moscato, our bubbly Traminette is fresh and full of fruit. Bubbles laced with aromas of pear and rose petals tickle your nose before each sip. Try with shellfish or with fresh Indiana strawberries!
One of America’s great grape varieties, Catawba has a long history as a wine grape in Indiana, especially prior to Prohibition. Our semi-sweet version captures the Catawba flavor in a refreshing, easy drinking wine.
A sweet red made from Concord grapes. The uniquely American flavor and sweet finish make it a favorite of Indiana palates. Try it with barbecue or wood-fired pizza.
Released around July 4th each year. Sweet, ripe blueberries are pressed into juice and transformed into this mouth-watering dessert wine. Packed with sweet flavors of just picked berries, it’s wonderful with chocolate, or try pairing with soft cheeses.
A Ruby Port style wine made from Estate-grown Corot Noir grapes fortified with grape spirits, making it the perfect after-dinner treat. Rich and sweet with a smooth finish, pair with fine dark chocolate! 375 mL